It is SO nice to be home, have I said that enough? Gorgeous weather, healthy food and lots of time to spend with friends and family. There is something so nice about being able to do my school work while sitting out on the porch and enjoying the fresh air with my partner in crime:
It’s been a little while since I’ve done a day of food, so I thought why not today?
Breakfast: Oats and fresh California strawberries = heaven.
Lunch: Leftover La Scala salad, my favorite chopped salad there is (garbonzos, cheese, salami, and lots of lettuce). I dream about this salad!
Snack: I was in Beverly Hills and there was an open parking spot calling my name in front of Sprinkles. So I HAD to stop right? Only one was for me .
Dinner: I’ve been going to a new work out class called Sweat Garage every night and then guiltily have been sneaking over to the Whole Foods salad bar for dinner… I just miss it so darn much when I’m in Alaska, I can’t help myself! This one looks boring, but there is some tofu, wild rice and artichoke hearts hiding under all that lettuce!
What are some healthy meals you have been making lately? Send some inspiration my way please!Pin It